Day 15 of Cooking for Mom - Breakfast Recipe: Potato Soup

 

Ingredients:

200g potatoes, 30g onion, 20g broccoli, 20g celery, 800ml water, 1g salt, 0.5g black pepper

Instructions:

1. Peel and wash the potatoes and onion, then cut them into 2x2x2 cm cubes

2. Wash the celery and broccoli, then cut them into 2 cm long pieces

3. Place the potatoes, onion, celery, and broccoli into the soy milk maker

4. Add water up to 800ml

5. Set the soy milk maker to the "Soup" mode

6. 800ml of soup will make two bowls. Add salt and black pepper to taste

Breakfast pairing: Egg potato lettuce salad, walnuts, and red dates.